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Peel and slice the onions.
Separate the onion rings.
To make the batter, in a bowl mix the flour and salt together.
Make a well in the centre and add the egg yolk, milk and oil.
Beat vigorously until smooth and lump free.
Gently fold in the stiffly beaten egg white.
Dip the onion rings in the batter.
Deep fry for about 5 to 6 minutes.
Serve as a side dish.
Fry, fry and fry again! Clean, store and reuse your cooking oil with the Tefal Oleoclean Pro.
Achieve professional results with the Tefal Easy Pro Deep Fryer.
Make frying oil last longer with Tefal’s patented oil filtration system
Enjoy delicious fried foods with the Tefal Minifryer.
Deliciously deep-fried foods, the safe and easy way with Tefal MaxiFry
Deliciously deep-fried foods, the safe and easy way with Tefal MaxiFry
Deliciously deep-fried foods, the safe and easy way with Tefal MaxiFry
Fry, fry and fry again! Clean, store and reuse your cooking oil with the Tefal Oleoclean Compact.
Deep fryer that gives you 1kg of crispy fried food in a compact design
Automatically filters and stores your oil for the next frying session
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